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Growing fast and furious

Photo from money.cnn.com courtesy of Jollibee Foods.

Though higher-end restaurants are struggling as people try to scrimp and save, fast food restaurants in the United States are doing as well as ever. In fact, more foreign fast food restaurants are opening locations in the United States, even during this recession.

CNN Money wrote a series on several foreign fast food restaurants that are continuing to spread their businesses across the United States. Here are some highlights.

Jollibee

CNN Money says “Jollibee is known universally as the McDonald’s of the Philippines.” There isn’t a Jollibee anywhere near me, unfortunately, but this place sounds pretty good. Jollibee burgers can come with pineapple on them and sides of spaghetti. A side of spaghetti with a burger? Sure, why not.

I like the cute, smiling bee that’s the restaurant’s mascot. Also, instead of apple pies like McDonald’s, Jollibee has mango pies. Sounds delicious! And, because it’s fast food, you can keep up on your debt consolidation loan and still afford to eat there. Jollibee also serves a side dish called palabok, made of shrimp and noodles, and fried chicken.

Pollo Campero

Speaking of chicken, another restaurant continuing to open U.S. stores is Pollo Campero, the Guatemalan chicken place that beat out KFC in South America. CNN Money writes: … click here to read the rest of the article titled “Foreign Fast Food Shows American Appetites are Recession-Proof”